Joe Louis Southern Kitchen, named after the legendary boxer, is set to open its third location on April 3, 2026, coinciding with Detroit Tigers Opening Day.

The CDC is reminding you ahead of Thanksgiving -- don’t wash your turkey. You grandmother was wrong to teach you this. We’re sorry.

More than 40,000 people submitted ideas to Taco Bell for new items, and a Michigan man’s suggestion actually made it to the menu.

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It’s the season of giving, and one way to give back is by donating to Gleaners Community Food Bank which helps to put food on the table of families in need.

The U.S. Commerce Department has launched an antidumping review targeting Italian pasta, claiming it’s sold below market prices.

Cortney Hamilton, owner of For the Love of Cheesecake, is opening a new retail store at 18685 Livernois Ave. in Detroit's University District.

With grocery prices rising and SNAP benefits set to end on Nov. 1, knowing how long your food can last is as important as ever.

Chefs Gabriel and Gabriela Botezan open Bar Gabi, a restaurant in Hazel Park, showcasing modern Romanian cuisine.

Toastique, a gourmet toast, juice, and coffee bar, will open its new location in downtown Detroit on November 8.

Redsmoke Barbecue, a longstanding Greektown restaurant, has temporarily closed without providing a reason.

Hunter House, a well-known slider and French fry joint in Birmingham, is relocating after 73 years from its original downtown location to a former KFC site.